Semmelweis University, Faculty of Medicine, Department of
Pharmacology and Pharmacotherapy, Budapest, Hungary
This study evaluated the contribution of supraspinal opioid receptors
to gastric mucosal protection in the rat. Intracerebroventricular (i.c.v.) and intracisternal (i.c.) injections of selective
- {[D-Ala2,D-Leu5]-enkephalin
(DADLE),
[D-Pen2,D-Pen5]-enkephalin
(DPDPE), deltorphin II}, selective µ-
{[D-Ala2,Phe4,Gly5-ol]-enkephalin
(DAGO)} opioid receptor agonists and
-endorphin (ligand of both
receptor types) produced a dose-dependent inhibition of acidified
ethanol-induced gastric mucosal damage. The ED50 values for
-endorphin, DAGO, DADLE, deltorphin II, and DPDPE were 3.5, 6.8, 75, 120, and 1100 pmol/rat, respectively, following i.c.v. and 0.8, 9.0, 45, 0.25, and 7 pmol/rat following i.c. injection. The gastroprotective
effect of DADLE, deltorphin II, and DPDPE, but not that of DAGO, was
inhibited by naltrindole, the selective
-receptor antagonist. Since
the
2-receptor agonist deltorphin II was more potent
than the
1-receptor agonist DPDPE, the dominant role of
central
2-receptors in gastroprotection might be raised. The site of action for
-receptor agonists is likely to be the brain
stem since the peptides were more potent following i.c. than following
i.c.v. administration. The gastroprotective effect was reduced
following acute bilateral cervical vagotomy. Moreover, both the
nitric-oxide synthase inhibitor
NG-nitro-L-arginine (3 mg/kg
i.v.) and the prostaglandin synthesis inhibitor indomethacin (20 mg/kg
p.o.) decreased the protective effect of opioid peptides. The results
indicate that 1) activation of supraspinal
- and µ-opioid
receptors induces gastric mucosal protection, 2) integrity of vagal
nerve is necessary for the gastroprotective action of opioids, and 3)
mucosal nitric oxide and prostaglandins may be involved in the
opioid-induced gastroprotection.
 |
Introduction |
Opioid
peptides have effects on a number of gastrointestinal functions
including motility, acid secretion, and intestinal electrolyte and
fluid transport. Moreover, opioids and opioid peptides influence the
different types of mucosal damage; both protection (e.g., Ferri et al.,
1983
; Gyires, 1990
, 1997
; Scoto et al., 1990
; Tazi-Saad et al., 1991
;
Bhounsule et al., 1994
) and aggravation (e.g., Gyires et al., 1985
; Del
Tacca et al., 1987
; Esplugues et al., 1989
) have been described. Our
recent findings showed that
-opioid receptor agonists, given
peripherally, exerted a dose-dependent inhibition on gastric mucosal
damage induced by ethanol in the rat (Gyires et al., 1997
). Since
gastric acid is not involved in the pathomechanism of mucosal damage
induced by ethanol, the protective effect is likely to be due to an
increase of mucosal defense but not to inhibition of acid secretion.
The mucosal protective effect of
-opioid receptor agonists is in good correlation with the results of Nishimura et al. (1984)
, who found
µ- and
-binding sites in gastric fundus antrum and corpus, where
binding sites were located primarily in the submucosal plexus, deep
muscular plexus, and mucosa. The gastroprotective effect of opioid
peptides following subcutaneous administration is likely
peripheral since these peptides very poorly, if at all, pass the
blood-brain barrier. However, numerous gastrointestinal functions are
regulated by central mechanism as well, like gastric acid secretion
(Fox and Burks, 1988
; Improta and Broccardo, 1994
) and gastrointestinal
motility (Porreca et al., 1984
). The present investigation was designed
to investigate whether central components are involved also in the
gastric mucosal protective effect of opioid peptides. Therefore we
examined the effect of centrally administered different opioid peptides
on an ethanol ulcer model where the gastric mucosal lesion is due to
peripheral mechanisms and central components are not likely to be
involved in the lesion formation.
 |
Materials and Methods |
Animals.
Experiments were performed in male Wistar rats
weighing 140 to 160 g. The rats were deprived of food for 24 h with free access to tap water. They were housed in wire mesh-bottom
cages to prevent coprophagy. The rats were kept on a 12-h light/dark
cycle and under condition of controlled temperature.
Gastric Mucosal Damage Induced by Acidified Ethanol.
After
24 h of food deprivation, the animals were given orally 0.5 ml of
acidified ethanol (98% ethanol in 200 mmol/l HCl). One hour later, the
animals were killed by overdose of ether, and the stomachs were
removed, opened along the greater curvature, rinsed with saline, and
examined for lesions. The total number of mucosal lesions was assessed
in a blind manner by calculation of the lesion index based on a 0 to 4 scoring system described previously (Gyires, 1990
). The lesion index
was calculated as the total number of lesions multiplied by the
respective severity factor. The percentage of inhibition of mucosal
damage was calculated as follows:
The intracerebroventricular (i.c.v.) injection to the lateral
ventricle was performed according to Noble et al. (1967)
in conscious
rats. The site of i.c.v. injection was 2 mm from either side of the
midline on the line drawn through the anterior base of the ears. The
substances were injected i.c.v. 10 min before the ethanol challenge.
The volume of i.c.v. injection was 10 µl. The opioid antagonists were
administered i.c.v. 10 min before the i.c.v. administration of opioid peptides.
The intracisternal injection was made in conscious rats by using a
25-µl microsyringe with a 27-gauge needle. A silicone tubing collar
was fixed at 7 mm from the tip. The insertion of the needle followed
the routine and geometric coordinates described by Ueda et al. (1979)
.
In brief, the head was gently bent and the needle was inserted in the
midline into the cleft between the occiput and atlas at an
approximately 40° angle relative to the plane of the occipital bone.
The bone structures bordering the narrow gap will "guide" the
needle. The correct position was verified by efflux of clear
cerebrospinal fluid. The volume of intracisternal injection was 5 µl.
Capsaicin was given orally in a volume of 5 ml/kg 40 min before the
ethanol challenge.
NG-nitro-L-arginine
(L-NNA), L-arginine, and
D-arginine were injected intravenously 15 min
before the administration of opioids. Indomethacin was given orally
1 h prior to the i.c.v. injection of the substances.
Vagotomy.
Under ether anesthesia, the cervical section of
the vagus nerves was exposed and bilateral cervical truncal vagotomy
was performed. Sham-operated control rats had their vagus similarly
exposed, but the vagal trunks were not sectioned. The incisions were
closed, and all animals were allowed 3 h of recovery from the operation.
Statistical Analysis.
All data are presented as the
means ± S.E.M. Statistical analysis of the data was evaluated by
means of the nonparametric statistical procedure, the Mann-Whitney
U test. A probability of p < 0.05 was
considered statistically significant.
Drugs.
The following drugs were used:
-endorphin (Sigma,
St. Louis, MO), capsaicin (8-methyl-N-vanillyl-nonanamide)
(Sigma),
[D-Ala2,Phe4,Gly5-ol]-enkephalin
(DAGO),
[D-Ala2,D-Leu5]-enkephalin
(DADLE) (both were synthesized by A. Magyar, Eotvos University of
Hungary, Budapest, Hungary),
[D-Pen2,Pen5]-enkephalin
(DPDPE) (Sigma), D-arginine (Sigma), deltorphin
II (synthesized by G. Toth, Biological Research Center of Hungarian Academy of Sciences, Szeged, Hungary), indomethacin (Chinoin-Rt., Budapest, Hungary), L-arginine (Sigma),
naltrindole HCl (Sigma), L-NNA (Sigma).
Capsaicin was prepared as a stock solution (10 mg/ml) by dissolving it
in vehicle consisting of 10% Tween 80, 10% ethanol (100%), and 80%
saline (v/v/v). Immediately before the experiment, the stock solution
was diluted to the desired concentration. Indomethacin was suspended in
1% methylcellulose. The other compounds were dissolved in saline. The
control animals received the drug solvent.
 |
Results |
The Effect of
-Endorphin, DAGO, DADLE, Deltorphin II, and DPDPE
on Gastric Mucosal Damage Induced by Ethanol following i.c.v. and i.c.
Administration.
The opioid peptides given either i.c.v. or i.c.
inhibited the gastric mucosal lesions induced by acidified ethanol in a
dose-dependent manner. Following i.c.v. administration, the
ED50 values for
-endorphin, DAGO, DADLE,
deltorphin II, and DPDPE were 3.5, 6.8, 75, 120.0, and 1100 pmol/rat,
respectively. Following i.c. administration, the selective
-opioid
receptor agonists deltorphin II and DPDPE were much more potent
(ED50: 0.25 and 7.0 pmol/rat, respectively), DAGO
was less potent (ED50: 9 pmol/rat), while
-endorphin and DADLE were slightly, 4.4 and 1.5 times, more potent
than after i.c.v. administration (Fig.
1; Fig. 2; Table
1). The figures do not show, however, that when
increasing the doses the gastroprotective effect of the compounds was
reduced; in the case of
-endorphin, the dose-response curve tended
to be bell-shaped.

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Fig. 1.
The effect of -endorphin ( ), DAGO ( ), DADLE
( ), deltorphin II ( ), and DPDPE ( ) on the acidified
ethanol-induced gastric damage following i.c.v. administration in the
rat. Each point represents mean ± S.E. of seven rats.
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Fig. 2.
The effect of deltorphin II ( ), -endorphin
( ), DPDPE ( ), DAGO ( ), and DADLE ( ) on acidified
ethanol-induced gastric mucosal damage following i.c. administration in
the rat. Each point represents mean ± S.E. of seven rats.
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TABLE 1
The ED50 values of -endorphin, DAGO, DADLE, deltorphin II,
and DPDPE given either i.c.v. or i.c. on the ethanol ulcer model in the
rat
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The Effect of Naltrindole on the Gastroprotective Effect of DADLE,
DPDPE, and DAGO.
DADLE (411 pmol/rat), DPDPE (9000 pmol/rat), and
DAGO (38 pmol/rat) reduced the gastric mucosal lesions by 75, 70, and
73%, respectively. Naltrindole, the selective
-opioid receptor
antagonist (500 pmol/rat i.c.v.), slightly aggravated (by 33%) the
mucosal damage induced by acidified ethanol and inhibited the
gastroprotective effect of DADLE and DPDPE in a significant manner but
failed to influence that of DAGO (Fig.
3).

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Fig. 3.
The effect of naltrindole (500 pmol/rat i.c.v.) on
the gastroprotective effect of DADLE, DPDPE, and DAGO against acidified
ethanol-induced gastric damage in the rat. SAL., saline. Each bar
represents mean ± S.E. of seven rats. *p < 0.05, **p < 0.01; acompared with
saline-saline group; bcompared with the same drug in saline
(i.c.v.)-treated group; ccompared with saline-naltrindole
group.
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The effect of Vagotomy on the Gastroprotective Effect of DADLE,
Deltorphin II,
-Endorphin, and DAGO.
Bilateral cervical
vagotomy resulted in a slight aggravation of ethanol-induced mucosal
damage. DADLE (411 pmol/rat), deltorphin II (560 pmol/rat),
-endorphin (10 pmol/rat), and DAGO (38 pmol/rat) inhibited the
formation of gastric mucosal lesions by more than 80%. Although
bilateral cervical vagotomy reduced the protective effect of the opioid
peptides in a significant manner, no complete reversal of the
protective action was observed (Fig. 4).

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Fig. 4.
The effect of acute bilateral cervical vagotomy on
the gastroprotective effect of DADLE, deltorphin II (DELTOR.),
-endorphin ( -END.), and DAGO against acidified ethanol-induced
gastric damage in the rat. SAL., saline. Each bar represents mean ± S.E. of seven rats. *p < 0.05, **p < 0.01; acompared with
saline-group (sham operation); bcompared with same drug in
sham-operated group; ccompared with saline-group
(vagotomy).
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The Effect of Vagotomy on the Gastroprotective Effect of Capsaicin
Given Orally.
Capsaicin in the dose of 0.5 mg/kg p.o. decreased
the ethanol-induced gastric mucosal damage in a significant manner.
After bilateral cervical vagotomy, the gastroprotective effect of
capsaicin remained unchanged (Fig. 5).

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Fig. 5.
The effect of acute bilateral cervical vagotomy on
the gastroprotective effect of orally administered capsaicin (0.5 mg/kg) in the rat. Each bar represents mean ± S.E. of seven rats.
**p < 0.01
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The Effect of
NG-Nitro-L-arginine on the
Gastroprotective Effect of DADLE,
-Endorphin, and DAGO.
Intravenous administration of L-NNA (3 mg/kg i.v.) resulted
in a slight increase of ethanol-induced gastric mucosal damage. DADLE
(411 pmol/rat),
-endorphin (10 pmol/rat), and DAGO (38 pmol/rat)
inhibited the lesion formation highly effectively. When L-NNA was injected prior to the compounds, the
gastroprotective effects were reduced in a significant manner (Fig.
6). The inhibitory effect of
L-NNA was reversed by L-arginine but not by
D-arginine (not shown).

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Fig. 6.
The effect of L-NNA on the
gastroprotective effect of DADLE, -endorphin ( -END.), and DAGO
against acidified ethanol-induced gastric damage in the rat. SAL.,
saline. Each bar represents mean ± S.E. of seven rats.
*p < 0.05, **p < 0.01;
acompared with saline-saline group; bcompared
with same drug in saline (i.v.)-treated group; ccompared
with saline-L-NNA group.
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The Effect of Indomethacin on the Protective Effect DADLE,
Deltorphin II, DPDPE, and DAGO.
Indomethacin (20 mg/kg p.o.)
resulted in a slight increase of mucosal damage induced by ethanol and
antagonized the gastroprotective effect of opioid peptides (Fig.
7).

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Fig. 7.
The effect of indomethacin on the gastroprotective
effect of DADLE, deltorphin II (DELTOR.), DPDPE, and DAGO against
acidified ethanol-induced gastric damage in the rat. SAL., saline. Each
bar represents mean ± S.E. of seven rats. *p < 0.05, **p < 0.01; acompared with
saline-methylcellulose group; bcompared with the same drug
in methylcellulose (p.o.)-treated group; ccompared with
saline-indomethacin group.
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 |
Discussion |
Investigations on gastric mucosal protective mechanisms are
focused mainly on the local mucosal processes. Much less is known about
how the central nervous system may influence the gastric mucosal
defense. However, gastric mucosal protection induced by a central
mechanism was described recently (Tache et al., 1994
; Gyires, 1997
;
Guidobono et al., 1998
; Kaneko et al., 1998
; Yang et al., 1999
). In our
present study, the role of central opioid receptors was analyzed by
means of selective
- and µ-opioid receptor agonists. It was found
that both the selective
- and µ-opioid receptor agonists injected
either i.c.v. or i.c. exerted protective effect against acidified
ethanol-induced lesions; the rank order of potency was
-endorphin > DAGO > DADLE > deltorphin II > DPDPE following i.c.v. injection and deltorphin II >
endorphin > DPDPE > DAGO > DADLE following i.c.
administration. The results suggest that activation of supraspinal
-
and µ-opioid receptors may induce gastric mucosal protection. It is
well documented that activation of these receptors induces
antinociception as well (e.g., Porreca et al., 1984
; Ossipov et al.,
1995
). However, while the analgesic dose of
-endorphin, which binds
to both
- and µ-opioid receptors, was found to be between 0.5 (Geisow et al., 1977
) and 7.7 (Székely et al., 1977
) nmol/rat
i.c.v., the gastroprotective doses, as our present data suggested, were
0.001 to 0.030 nmol/rat given i.c.v. Moreover, while DPDPE induced
antinociceptive effect in the doses of 1 to 100 µg given into the
ventromedial medulla (Hurley et al., 1999
), it exerted gastroprotective
action in the doses of 0.005 to 0.5 µg injected intracisternally.
These results suggest that gastroprotection can be induced by much
lower doses of opioids than those for antinociception. Consequently,
the ethanol-induced ulcer model in the rat is a useful, quick, simple,
reliable, and sensitive in vivo method for examination and analysis of
the
-opioid receptor-selective drugs.
Two subtypes of
receptors,
1 and
2, were described; DPDPE activates
1, while deltorphin II stimulates the
2 receptors (Mattia et al., 1991
). Our present
results showed that both
1- and
2-opioid receptor subtypes may be involved in
the centrally induced gastroprotection, however, since deltorphin II
was more effective injected both i.c.v. (9 times) and i.c. (27 times)
than DPDPE, the dominant role of central
2-opioid receptor subtype might be raised.
Since the ED50 values of DADLE, DPDPE, and
deltorphin II injected peripherally (s.c.) are much higher
35, 1800, and 3500 nmol/kg, respectively (Gyires et al., 1997
)
than that
following central administration, it can be concluded that gastric
protection induced by opioid peptides injected into the lateral
ventricles or the cisterna magna is mediated through the central
nervous system and does not represent a leakage of the peptides into
the periphery.
The
-opioid receptor agonist peptides were more potent given i.c.
than i.c.v., whereas the µ-agonist DAGO proved to be approximately equiactive given either i.c.v. or. i.c. This result may suggest that 1)
DAGO may induce a gastroprotective effect acting either in
periventricular structures or in brainstem (or in both) since direct
projection from paraventricular nucleus to dorsal vagal complex was
described (Swanson and Kuypers, 1980
), and 2) the primary site of
action of the protective effect of
-opioid agonists is in the brain
stem. This assumption is in good correlation with the findings that
µ- but not
-receptors were found in periventricular structures,
while both
- and µ-opioid receptors were described in the
brainstem, in nucleus tractus solitarii and vagal fibers (Snyder, 1982
;
Mansour et al., 1995
). The prominent role of the brainstem in
opioid-induced central gastroprotection is supported by our previous
findings (Gyires et al., 2000
). We analyzed the gastroprotective
mechanism of clonidine, and on the basis of literature (Giersbergen et
al., 1989
) we supposed that the release of
-endorphin is the key
link in the opioid-mediated central gastroprotective effect of
clonidine and that the site of action might be tentatively localized to the dorsal vagal complex. Therefore the effect of intracisternally injected yohimbine, naltrindole, as well as
-endorphin antiserum was examined on the
gastroprotective effect of intracerebroventricularly administered clonidine. It was found that all these agents antagonized the clonidine-induced gastroprotection, indicating that activation of
2-adrenoceptors-
-endorphin release-opioid
receptor stimulation chain is likely to be localized to the lower brainstem.
Moreover, the role of the dorsal vagal complex in gastric mucosal
protection is well documented. For example, intracisternal injection of
the thyrotropin-releasing hormone analog RX-773668 (Tache et
al., 1994
), neuropeptide Y (Yang et al., 1999
), or adrenomedullin (Kaneko et al., 1998
) induced vagally mediated gastric protection; moreover, the vagal stimulant 2-deoxy-D-glucose produced
gastroprotection against ethanol through a vagally mediated pathway
(Henagan et al., 1984
). In our experiments, a significant reduction of
the protective effect of opioid peptides was observed following acute vagotomy, indicating that the dorsal vagal complex is likely to be
involved in conveying the central effect of opioids to the periphery.
The reduced peripheral action of opioid peptides after acute vagotomy
may be either due to mechanical arrest of centrifugal impulses in the
efferent fibers and/or to a functional impairment of the secretory
function of sensory nerve endings, which are thought to be involved in
mucosal defense (Lambrecht et al., 1993
). To examine whether the
sensory nerve endings of vagus is functionally intact after acute
vagotomy, we compared the effect of orally administered capsaicin on
ethanol-induced lesions in sham-operated and vagotomized rats. Namely,
a single oral dose of capsaicin induces the release of sensory
neuropeptides from primary afferent nerve terminals and exerts a
gastroprotective effect (Holzer and Lippe, 1988
). Our recent data
showed that gastroprotection induced by a single oral dose of capsaicin
produced the same gastroprotective effect in acutely vagotomized rats
as in sham-operated animals, indicating that the nerve terminal was
intact functionally. Consequently, the highly reduced gastroprotective
effect of centrally injected opioid peptides in vagotomized rats may be
due to a mechanical failure of the transmission of central impulses to
the periphery by vagal efferents and not to a functional impairment of
sensory nerve terminals. However, the reduction of the gastroprotective effect was not complete, indicating that a vagal-independent mechanism may also be involved in the centrally initiated gastroprotective effect
of opioid peptides.
Vagal nerve is likely involved in the effect of some peripherally
acting gastroprotective agents, like prostacyclin, atropine,
-carotene, cimetidine (Mózsik et al., 1991
), and prostaglandin E2 (PGE2), as well as in
adaptive cytoprotection (Henagan et al., 1984
). On the other hand, a
subpopulation of GABAA receptors in the stomach
may mediate gastroprotection, and this effect was not altered by
vagotomy (Erdö et al., 1989
), indicating that gastroprotection
can be induced by a vagal-independent pathway as well.
In the periphery, numerous factors are involved in the maintenance of
the integrity of gastric mucosa. Whittle et al. (1990)
suggested that
nitric oxide (NO), PGs, and sensory neuropeptides are responsible for
the integrity of mucosa. The present data showed
NG-nitro
L-arginine, an inhibitor of NO synthase, reduced
the protective effect of DAGO,
-endorphin, and, in a lesser extent,
DADLE. The effect was reversed in a specific manner by an excess of
L-arginine, a substrate of NO synthase, but not
by D-arginine, which is not a substrate. The
results indicate that mucosal NO is likely to be involved in the
opioid-induced gastroprotection. Moreover, inhibition of PG synthesis
by indomethacin also resulted in a significant reduction of the mucosal
protective effect of opioids, suggesting that in addition to NO,
prostaglandins may also be involved in the mucosal protective mechanism
of opioid peptides.
Our previous results showed that the
-receptor-selective opioid
peptides were also effective following peripheral (subcutaneous) application against ethanol-induced mucosal damage. However, since the
substances were given peripherally, the site of action is likely to be
peripheral because the peptides do not pass the blood-brain barrier. It
may be raised that development of a systemically bioavailable
(
2)-receptor-selective opioid, which
passes the blood-brain barrier, may result in a highly effective
gastroprotective compound with a dual mechanism, both central and
peripheral. Recently it was found that nonpeptidic, naltrindole-related
-opioid receptor agonists exerted a gastric mucosal-protective
effect against ethanol-induced gastric lesions in the rat (Rónai
et al., 1997
); however, it has yet to be analyzed to which extent the
central and peripheral component is involved in the gastroprotective
action. Other structurally dissimilar, systemically bioavailable
nonpeptidic
-receptor agonists, e.g., BW373U86 (Chang et al., 1993
),
SNC 80 (Bilsky et al., 1995
), and TAN67 (Suzuki et al., 1995
),
have been developed recently; they exhibited limited efficacy and
potency in different pain models in rats and mice following systemic
administration. Further studies are required to elucidate and analyze
the probable gastroprotective effect of these nonpeptidic opioids.
In summary, the present data demonstrated that activation of
supraspinal µ- and
-opioid receptors induces a series of events that result in a mucosal protective action. The primary site of action
of
-agonists is likely to be the brain stem. In the periphery, both
the mucosal nitric oxide and prostaglandins are thought to be involved
in the gastric protective processes.
Accepted for publication February 12, 2001.
Received for publication October 23, 2000.
This work was supported by Grants OTKA 032607 from the
Hungarian National Research Foundation and ETT 19/2000 from the
Scientific Health Council.