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Vol. 295, Issue 1, 295-301, October 2000
Department of Environmental Health, University of Washington,
Seattle, Washington (J.O., M.G., L.G.C.); and Department of
Pharmacology of Natural Substances and General Physiology, University
of Roma "La Sapienza", Rome, Italy (L.G.C.)
Phenylketonuria is a genetic defect that, without strict dietary
control, results in the accumulation of phenylalanine (Phe) in body
fluids. If a low-Phe diet is not maintained during pregnancy, the
offspring of phenylketonuric women are born with mental retardation and
microcephaly. Primary cultures of rat cerebellar granule cells, rat
cortical astrocytes, human fetal astrocytes, and human neuroblastoma (SY5Y) cells and human astrocytoma (1321N1) cells were used to test the
hypothesis that the microencephaly may be a result of neuronal cell
death and reduced astrocyte proliferation. Exposure to Phe or to six
Phe metabolites [phenylacetic acid (PAA), phenyllactic acid,
hydroxyphenylacetic acid, phenylpyruvic acid, phenylethylamine (PEA),
and mandelic acid] did not result in astroglial or neuronal cell
cytotoxicity. Treatment of 1321N1 cells, human fetal astrocytes, or rat
astrocytes with 5 mM Phe for 24 h decreased DNA synthesis 19 ± 4, 30 ± 4, and 60 ± 6%, respectively. This effect was
concentration dependent, and flow cytometry revealed that Phe treatment
resulted in the accumulation of cells in the
G0/G1 phase of the cell cycle. In addition, in
1321N1 cells, exposure to 5 mM PAA, and in rat astrocytes, exposure to
0.5 mM PEA inhibited cell proliferation 42 ± 4 and 55 ± 4%, respectively. These metabolites also resulted in the accumulation
of cells in the G0/G1 phase of the cell cycle. In human fetal astrocytes, 0.5 mM PEA and 0.5 mM PAA resulted in a
41 ± 12 and 52 ± 11% reduction proliferation, respectively.
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